References

vavilov

Вавиловский журнал генетики и селекции

Vavilov Journal of Genetics and Breeding

2500-3259

Institute of Cytology and Genetics of Siberian Branch of the RAS

vavilov-39

Research Article

Статьи

Articles

ГЕНЫ, ДЕТЕРМИНИРУЮЩИЕ ОКРАСКУ РАЗЛИЧНЫХ ОРГАНОВ ПШЕНИЦЫ

GENES DETERMINING COLORATION OF DIFFERENT ORGANS IN WHEAT

Хлесткина

Е. К.

Khlestkina

E. K.

khlest@bionet.nsc.ru

Федеральное государственное бюджетное научное учреждение «Федеральный исследовательский центр Институт цитологии и генетики Сибирского отделения Российской академии наук», Новосибирск, РоссияРоссияInstitute of Cytology and Genetics, SB RAS, Novosibirsk, RussiaRussian Federation

2012

10122014

161202216

2014

Хлесткина Е.К.

Khlestkina E.K.

This work is licensed under a Creative Commons Attribution 4.0 License.

https://vavilov.elpub.ru/jour/article/view/39

Окраска некоторых органов пшеницы имеет адаптивное значение. Признаки окраски широко используются в таксономии и для паспортизации сортов пшеницы, а также являются удобной моделью для генетических и молекулярно-генетических исследований. В обзоре представлены данные по хромосомной локализации, генетическому картированию и структурно-функциональной организации всех известных генов, определяющих окраску у пшеницы. К настоящему времени определена локализация около 30 генов пшеницы, детерминирующих окраску различных органов. Данные гены представлены главным образом гомеологичными локусами в геномах А, В и D, большинство из которых расположены в ген-богатых районах 1S0.8 и 7S0.4 генома пшеницы. Сравнительное картирование у разных видов злаков указывает на то, что ортологичные гены, контролирующие окраску, могут как встречаться у отдельных представителей (гомеологичный ряд генов Rg выявлен только у пшениц и эгилопсов , R – у пшениц, эгилопсов и ржи), так и быть широко представленными во всем семействе злаков (гены, определяющие фенотип по признакам антоциановой окраски). Данные по сравнительному картированию в сочетании с результатами последних работ, направленных на клонирование и исследование функции генов, детерминирующих окраску органов пшеницы, дают основание считать, что эти гены относятся к семействам Myb- и Myc-подобных генов, кодирующих активаторы транскрипции структурных генов биосинтеза флавоноидных пигментов у растений.

Coloration of some wheat organs may be of adaptive significance. Coloration traits are widely used in wheat taxonomy and variety identification. They also provide a suitable model for genetic and molecular studies. Here, data on chromosome location, genetic mapping, and structural and functional organization of all known genes determining coloration in wheat are reviewed. To date, thirty genes determining coloration in wheat have been mapped. These genes are represented mainly by homoeologous loci in the A, B and D genomes, and most of them are located in the 1S0.8 and 7S0.4 gene-rich regions of wheat genome. Comparative mapping in cereals shows that some orthologous genes determining coloration occur in a few species (homoeologous series Rg has been found in wheat and Aegilops only, and R, in wheat, Aegilops and rye), whereas others (genes determining anthocyanin pigmentation) widely occur in Poaceae. The data on comparative mapping together with the results of recent studies dedicated to cloning and functions of genes determining coloration in wheat suggest that these genes belong to the Myb- and Myc-like families of genes, encoding transcriptional activators for structural genes involved in plant flavonoid pigments biosynthesis.

пшеницаморфологические признакиокраскахромосомная локализация геновмолекулярно-генетическое картирование

wheatmorphological traitscolorationchromosome localization of genesmolecular mapping

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The authors declare that there are no conflicts of interest present.