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COLLECTION AND CONSERVATION OF PLANT GENETIC RESOURCES FOR FOOD AND AGRICULTURE IN ESTONIA

Abstract

The Estonian government has responded to the global efforts for conservation and sustainable use of biological diversity ratifying international agreements and initiating the National Programme on Plant Genetic Resources for Food and Agriculture. Collection, identification and conservation of plant genetic material of Estonian origin as well establishing the network were the essential activities of the National Programme. Since plant genetic resources form the core of initial material for plant breeders and scientists systematic investigations to improve utilisation of plant genetic resources are conducted. An overview of activities on preservation of plant genetic resources for food and agriculture in Estonia is presented.

About the Authors

K. Annamaa
Jõgeva Plant Breeding Institute, J. Aamisepa 1, Jõgeva, Estonia
Estonia


V. Kukk
Jõgeva Plant Breeding Institute, J. Aamisepa 1, Jõgeva, Estonia
Estonia


References

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2. Annamaa K., Kukk V. Long-term ex situ conservation of plant genetic resources for food and agriculture in the Gene Bank of the Jхgeva Plant Breeding Institute // Plant Breeding and Seed Science IX. 2005. P. 225–232.

3. Annamaa K., Kotkas K., Tamm I., Kukk V. Conservation and evaluation of ex situ and in vitro collections of the Estonian plant genetic resources // Latvian J. Agron. 2008. No. 11. P. 12–18.

4. FAO/IPGRI Multi-Crop Passport Descriptors. 2001. Available at http://www.bioversityinternational.org.

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ISSN 2500-3259 (Online)